Cowpeas, commonly known as Alasandalu or Black-eyed Peas, are a beloved traditional legume prized for their delicate flavor and incredible nutritional density. At Namura Naturals, our Cowpeas are grown using 100% Cow-Based Natural Farming. By enriching the soil with Jeevamrut and Desi cow inputs, we ensure the pulses are naturally hearty and completely free from synthetic fertilizers, urea, and toxic pesticides.
Our Cowpeas are kept in their most natural, unpolished state to preserve their high fiber content and essential vitamins. They cook beautifully into a creamy texture, making them a perfect addition to a balanced, wholesome diet.
Key Benefits & Features:
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100% Natural Farming: Cultivated without any chemical fertilizers, DAP, or synthetic sprays.
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Rich in Plant-Based Protein: Essential for muscle health, cellular repair, and daily energy.
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Superior Digestive Support: High in soluble fiber, which aids in smooth digestion and helps prevent constipation.
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Heart Healthy: Naturally cholesterol-free and rich in potassium and magnesium to support healthy blood pressure.
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Weight Management: Low in fat and high in fiber, helping you feel full and satisfied for longer.
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Iron & Folate Rich: Supports healthy blood circulation and is particularly beneficial for expectant mothers.
Product Specifications:
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Variety: Traditional Cowpeas (Alasandalu / Lobia)
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Farming Method: Cow-Based Natural Farming (ZBNF)
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Best For: Alasanda Vada, flavorful curries, nutritious salads, and sprouted snacks.
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Storage: Store in a cool, dry place in an airtight container to maintain purity and freshness.
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