Korra Flour, or Foxtail Millet Flour, is a versatile, nutrient-dense flour that has been part of the traditional Indian diet for centuries. At Namura Naturals, our Foxtail Millet is grown using 100% Cow-Based Natural Farming. By enriching the earth with Jeevamrut and Desi cow inputs, we ensure the grain is naturally robust and completely free from synthetic fertilizers, urea, and toxic pesticides.
Our Korra is stone-ground with precision to retain its natural fiber and essential minerals. This traditional process ensures that you receive the full health benefits of the whole grain, resulting in a flour that is light on the stomach but heavy on nutrition.
Key Benefits & Features:
-
100% Natural Farming: Cultivated without any chemical fertilizers, DAP, or synthetic sprays.
-
Rich in Dietary Fiber: Supports healthy digestion and helps in maintaining a healthy weight by keeping you satiated.
-
Naturally Gluten-Free: A safe and highly nutritious alternative for those avoiding gluten.
-
Low Glycemic Index: Promotes stable blood sugar levels, making it an excellent choice for diabetic care.
-
High in Antioxidants: Helps flush out toxins and supports the body’s natural defense system.
-
Mineral Powerhouse: Packed with Magnesium and Iron, essential for heart health and energy levels.
Product Specifications:
-
Variety: Whole Grain Foxtail Millet (Korra) Flour
-
Farming Method: Cow-Based Natural Farming (ZBNF)
-
Best For: Making Korra Dosas, Rotis, healthy Porridge (Java), and nutritious snacks.
-
Storage: Store in a cool, dry place in an airtight container to maintain freshness.





Reviews
There are no reviews yet.