Finger Millet (Ragi) — రాగులు – 1kg

Finger Millet, popularly known as Ragi or Ragulu, is a nutritional powerhouse and a cornerstone of traditional Indian health. At Namura Naturals, we grow our Ragi using 100% Cow-Based Natural Farming methods. By enriching the soil with Jeevamrut and Desi cow inputs, we ensure a grain that is dense in nutrients and completely free from urea, DAP, and synthetic pesticides.

Known as the “Calcium Supergrain,” Ragi is the richest source of calcium among all cereals, making it essential for bone health, growing children, and the elderly. It is naturally gluten-free and has a low glycemic index, providing a steady release of energy throughout the day.

Key Benefits & Features:

• 100% Natural Farming: Cultivated without any chemical fertilizers or toxic sprays.

• Calcium Powerhouse: Essential for strong bones, healthy teeth, and skeletal development.

   

• Naturally Gluten-Free: A safe and highly nutritious alternative to wheat.

   

• Rich in Fiber & Iron: Supports healthy digestion and helps improve hemoglobin levels.

• Diabetic Friendly: Its low glycemic index helps maintain stable blood sugar levels.

   

• Unpolished & Pure: Retains all natural minerals and vitamins for maximum health benefits.

   

Product Specifications:

• Variety: Traditional Finger Millet (Ragi)

• Farming Method: Cow-Based Natural Farming (ZBNF)

• Best For: Ragi Mudde (Ragi Ball), Ragi Malt/Porridge, Ragi Roti, and baby food.

• Storage: Store in a cool, dry place in an airtight container.